CHICKEN MOP Chicken $3.50 Grilled chicken breast topped with mushrooms, onions, and peppers Pontchatrain Chicken $3.50 Grilled chicken breast topped with sautéed mushrooms, onions, peppers, cheddar and Monterrey jack cheese Hawaiian Chicken $3.50 Grilled chicken breast topped with a sweet and spicy Hawaiian sauce Marsala Chicken $3.50 Panned chicken breast topped with a marsala wine sauce Hickory Chicken $3.50 Chicken breast topped with bacon, and honey barbecue sauce, then baked and finished with cheddar and Monterrey jack cheese Crawfish Tasso Chicken $4.25 Grilled chicken breast topped with a creamy crawfish and tasso sauce Crawfish Etouffee Chicken $4.25 Grilled chicken breast topped with crawfish etouffee Mango Chicken $3.50 Chicken breast topped with crumbled bacon and mango chutney Lemon Basil Chicken $4.00 Grilled chicken breast topped with a creamy lemon basil sauce Praline Chicken $4.00 Grilled chicken breast topped with a sweet pecan praline sauce Smothered Chicken $4.00 Panned chicken breast simmered with onions and a light brown gravy Seafood Stuffed Chicken Breast $4.25 Chicken breast stuffed with a shrimp, crawfish, and crab stuffing Italian Sausage Stuffed Chicken $4.25 Chicken breast stuffed with Italian sausage, herbs,seasonings, and cheese Rotisserie Chicken $3.50 Chicken quarters cooked rotisserie style Barbecue Chicken $3.50 Barbecued chicken quarters based lightly with a honey barbecue sauce SEAFOOD Baked, Grilled, or Fried Tilapia $5.00 6-7 oz. Tilapia filet prepared your way Baked, Grilled or Fried Tilapia with Topping $6.50 Your choice of topping: Crawfish Etouffee, Shrimp Etouffee, Crawfish Andouille Cream Sauce, Florentine Shrimp and Artichoke, or Sautéed Shrimp and Crab Seafood Stuffed Tilapia $6.50 6-7 oz. Tilapia filet stuffed with shrimp, crawfish, and crab stuffing finished with a beurre blanc sauce Baked, Grilled, or Fried Catfish $5.00 6-7 oz. Catfish filet prepared your way Baked, Grilled or Fried Catfish with Topping $6.50 Your choice of topping: Crawfish Etouffee, Shrimp Etouffee, Crawfish Andouille Cream Sauce, Florentine Shrimp and Artichoke, or Sautéed Shrimp and Crab Seafood Stuffed Catfish $6.50 6-7 oz. Catfish filet stuffed with shrimp, crawfish, and crab stuffing finished with a beurre blanc Fried Shrimp $6.50 Jumbo Shrimp lightly battered and fried to perfection, served with cocktail and tartar sauce Fried Oysters $6.50 Oysters lightly battered and fried to perfection, served with cocktail and tartar sauce Crawfish or Shrimp Etouffee $7.00 Your choice of crawfish or shrimp sautéed with vegetables in a thickened crawfish stock served with steamed rice Crawfish or Shrimp Stew $7.00 Your choice of crawfish or shrimp sautéed with vegetables and simmered in dark brown gravy,served with steamed rice Shrimp Creole $7.00 Shrimp sautéed with vegetables and simmered in spicy tomato gravy,served with steamed rice Crawfish Elegant $7.00 Crawfish sautéed with vegetables and blended with steamed rice and a creamy cheese sauce then topped with cheese and baked BEEF Beef Tips with Gravy $4.50 Tender tips of beef slow cooked in rich brown gravy Gravy Steaks $4.50 Eye of round steak slow cooked in rich brown gravy Pot Roast and Gravy $4.50 Country style rump roast cook in gravy until tender Barbecue Brisket $4.50 Slow cooked brisket topped with barbecue sauce Brisket with Brown Onion Gravy $4.50 Braised with red wine and onions Hamburger Steaks and Gravy $4.50 8 oz. hamburger steaks smothered in an onion and mushroom gravy Hamburgers $4.50 Served with buns and condiments on the side PORK Mango Pork $4.25 Grilled pork tenderloin topped with mango chutney Lemon Basil Pork $4.25 Pork tenderloin topped with a creamy lemon basil sauce Crawfish Tasso Pork $4.50 Grilled pork tenderloin topped with a creamy crawfish tasso sauce Andouille and Walnut Pork $4.50 Pork tenderloin stuffed with a sweet and spicy walnut and andouille stuffing Smothered Pork Chops $4.25 Melt in you mouth pork chops braised in a mushroom and onion gravy Italian Sausage Stuffed Pork Chop $4.50 Pork chop stuffed with Italian sausage, herbs, spices, and cheese Seafood Stuffed Pork Chop $4.50 Pork chop stuffed with shrimp, crawfish, and crab stuffing Pork Roast and Gravy $4.50 Boston Butt slow cooked in an onion gravy PASTA Seafood Pasta $7.50 Shrimp and crawfish in a cream sauce served over your choice of pasta(fettuccini, penne, rotini or angel hair) Grilled Shrimp or Chicken Pasta $7.00 Your choice of sauce: (mornay, marinara, andouille cream, lemon basil, or garlic and olive oil) Chicken or Shrimp Schwarma Pasta $7.50 Your choice of: grilled chicken or shrimp Served on top of a bed of angel hair pasta, artichoke hearts and fresh baby spinach Topped with a light basil pesto cream sauce, mozzarella cheese, and sliced roma tomatoes Grilled or Fried Chicken Parmesan $7.50 Your choice of: fried or grilled chicken Served over a bed of penne pasta topped with mozzarella cheese, and our homemade marinara sauce Eggplant Parmesan $7.50 Your choice of: fried or grilled eggplant medallions,served over a bed of penne pasta topped with mozzarella cheese,and our homemade marinara sauce PASTA Italian Lasagna $7.50 Layers of pasta, ground beef, cheese, and our homemade marinara sauce Seafood Lasagna $7.50 Layers of pasta, a creamy seafood sauce, and lots of cheese Chicken or Shrimp Florentine Lasagna $7.50 Layers of pasta, a creamy spinach sauce, cheese, and Your choice of: shrimp or chicken Grilled Chicken and Vegetable Lasagna $7.50 Fire grilled chicken and vegetables layered with pasta, marinara, and cheese Grilled Vegetable Lasagna $7.50 Fire grilled vegetables layered with pasta, marinara, and cheese Florentine Vegetarian Lasagna $7.50 Fresh sautéed garden vegetables layered with pasta, cheese, and a spinach cream sauce Chicken and Sausage Pastalaya $6.00 Chicken and sausage jambalaya - minus the rice with the addition of pasta BEANS Traditional Red Beans with Sausage $6.00 New Orleans style red beans with sausage, served with steamed rice Red Bean Gumbo $6.00 Similar to our traditional red beans, but prepared with a roux. A slightly creamier version White Beans with Ham $6.00 Navy beans cooked with diced ham and served with steamed rice MEXICAN Fajitas $6.50 Your choice of beef or chicken with sautéed onions and peppers served with flour tortillas and condiments Enchiladas $6.50 Your choice of chicken, beef or cheese and onion Mexican Casserole $5.00 Layers of corn tortillas, cheese, enchilada sauce and seasoned ground beef blended with corn and black beans Chicken Quesadilla Pie $6.50 Layers of flour tortillas, chicken, sour cream, enchilada sauce and guacamole STARCHES Garlic Whipped Potatoes $1.50 Fresh boiled potatoes whipped until creamy with the addition of cream, butter, salt, pepper, parsley and garlic Stuffed Potato Casserole $1.50 Twice baked potatoes casserole style with bacon, sour cream, butter and cheese Twice Baked Potatoes $2.00 Potatoes stuffed with bacon, sour cream and cheese and then twice baked Potatoes AuGratin $2.00 Diced red potatoes baked until tender in a creamy cheese sauce Oven Roasted New Potatoes $1.50 Large diced red potatoes, lightly tossed with olive oil, cracked black pepper, kosher salt, and fresh garlic and then roasted until tender Country Potatoes $2.00 Large diced red potatoes, lightly tossed with olive oil, fresh garden peppers, cracked black pepper, kosher salt, and fresh garlic and then roasted until tender Blue Cheese Potatoes $2.00 Whipped potatoes combined with a creamy blue cheese sauce Florentine Cheese Potatoes $2.00 Whipped potatoes combined with a creamy spinach cheese sauce Potato Salad $1.50 A mixture of red and russet potatoes blended together mixed with hardboiled eggs, dill relish, and seasonings Sweet Potatoes $2.50 Baked and served with butter, cinnamon, and brown sugar Oven Roasted Sweet Potatoes $2.00 Large diced sweet potatoes, lightly tossed with butter, brown sugar, and cinnamon then roasted until tender Sweet Potato AuGratin $2.00 Diced sweet potatoes baked slowly in a creamy brown sugar and cinnamon sauce and then finished with a strudel topping Sweet Potato Casserole $2.00 Creamed sweet potatoes with butter, cinnamon, and brown sugar finished with your choice of marshmallows or crunch topping Wild Rice $1.50 Premium blend of long grain and wild rice with herbs and seasonings Rice Pilaf $1.50 A savory chicken flavored rice with herbs and seasonings Rice Dressing $1.50 Ground beef, sautéed vegetables, blended with seasonings and steamed rice Wild Mushroom Risotto $2.50 A creamy blend of Arborio rice and wild mushrooms Broccoli and Cheese Casserole $1.75 Steamed rice blended with sautéed broccoli and lots of cheese Macaroni and Cheese $1.75 Small elbow pasta in a creamy cheese sauce Herbed Orzo Pasta $1.75 Tiny rice shaped pasta, lightly seasoned and tossed with olive oil, sautéed spinach, vegetables and herbs VEGETABLES Smothered Green Beans $1.50 Green Beans smothered with onions and bacon Green Beans with Bacon and Cheese $2.00 Lightly seasoned steamed green beans, tossed with a creamy cheese sauce and sprinkled with crisp bacon Green Bean Almandine $2.00 Green beans tossed in a toasted almond cream sauce Green Bean Casserole $2.00 Smothered green beans baked in a cream sauce, topped with fried onions and cheddar cheese Buttered Corn $1.50 Whole kernel corn lightly salted and buttered Mach Choux Corn $2.00 A spicy blend of Cajun smoked tasso, corn, green peppers and tomatoes Crawfish and Corn Mach Choux $2.50 A spicy blend of Cajun smoked tasso, crawfish, corn, green peppers and tomatoes Carrots $1.50 Your choice of: Carrots steamed lightly, salted and buttered or steamed carrots tossed with a brown sugar glaze Steamed Broccoli $1.75 Broccoli florets steamed, lightly salted and buttered Steamed Broccoli with Cheese $2.00 Broccoli florets steamed and lightly salted and buttered finished with a creamy cheese sauce Steamed Vegetable Medley $1.75 Carrots, broccoli and cauliflower steamed, lightly salted and buttered Steamed Squash with Purple Onions $1.75 Squash with purple onions steamed, lightly salted and buttered Steamed Cauliflower $1.75 Cauliflower florets steamed, lightly salted and buttered Broccoli and Cauliflower with Cheese $2.00 Broccoli and cauliflower florets steamed and lightly salted and buttered finished with a creamy cheese sauce Smothered Squash $1.75 Yellow squash smothered with bacon and onions Sautéed Vegetable Medley $2.00 Yellow squash, zucchini, purple onion, and mushrooms sautéed in olive oil and lightly seasoned with salt and pepper Fire Grilled Vegetables $2.50 Sliced garden vegetables grilled over an open flame Steamed Asparagus $2.50 Lightly steamed and seasoned with fresh lemon, butter and salt Steamed Asparagus with Cheese $2.75 Lightly steamed, and seasoned and then topped with a creamy cheese sauce Bacon Wrapped Green Beans $2.50 Bundles of green beans tightly wrapped in bacon and seasoned with brown sugar SALADS Caesar Romaine lettuce, Monterrey jack cheese, croutons and our homemade Caesar dressing Side $1.50 Entrée $5.00 Sensation Romaine lettuce with red onions, feta cheese, sliced almonds, and our homemade sensation dressing Side $1.50 Entrée $5.00 Cranberry Walnut Romaine lettuce, dried cranberries, feta cheese, walnuts, red onions and our homemade red wine vinaigrette Side $1.95 Entrée $6.00 Italian Romaine lettuce, red onions, kalamata olives, tomatoes, Romano cheese and our homemade creamy Italian dressing Side $1.75 Entrée $5.50 Harvest Mixed Greens with sliced apples, strawberries, pecans, blue cheese and our homemade strawberry vinaigrette Side $2.50 Entrée $6.00 Mango Mixed Greens with red onions, walnuts, tomatoes, cheddar cheese and our homemade creamy mango dressing Side $1.95 Entrée $5.50 SALADS Broccoli and Bacon Salad Bite size pieces of fresh broccoli and crisp bacon,tossed in a lightly sweetened cream dressing Side $2.50 Entrée $6.00 Mardi Gras Pasta Tri colored rotini pasta tossed with sensation dressing, artichoke hearts, peppers, red onion, and sautéed squash and zucchini Side $2.25 Entrée $5.50 Orzo Pasta A tiny rice shaped pasta lightly seasoned and tossed with olive oil, sautéed spinach, vegetables and herbs Side $2.25 Entrée $5.50 Shrimp Orleans Boiled shrimp, hardboiled eggs, and dill relish mixed with a mayonnaise based dressing Side $3.00 Entrée $7.50 Chicken Walnut Diced chicken, hardboiled eggs, walnuts and dill relish mixed with a mayonnaise based dressing Side $2.50 Entrée $6.00 Chicken Waldorf Diced chicken, pecans, apples and grapes in a lightly sweetened mayonnaise based dressing Side $2.50 Entrée $6.00 PROTEIN ADDITIONS FOR SALADS 5 oz. Grilled or Fried Chicken Breast Strips $2.75 5 oz. Pork Tenderloin Medallions $2.75 5 oz. Sautéed Shrimp $3.50 5 each Jumbo Grilled Shrimp $5.00 SOUPS Shrimp and Corn $5.50 Cream based with shrimp and oven roasted corn Crawfish and Mushroom $5.50 Cream based with crawfish tails and sliced mushrooms Crab and Brie $6.50 Cream based with brie and lump crab Crab Florentine $6.00 Cream base with spinach and crab Potato and Tasso $5.50 Creamy potato soup with spicy Cajun smoked tasso Stuffed Potato $5.50 Creamy potato soup with crispy bacon, sour cream and cheddar cheese SANDWICHES Bread Choices Include: Buttered Large Croissant, Po-Boy Bread, Wheat Berry or Multi Grain American Cheese $5.00 Roast Beef and Provolone Cheese $5.00 Turkey, Bacon, and Swiss Cheese $5.00 Muffulletta $10.00 Chicken Walnut Salad $5.00 Shrimp Orleans Salad $6.00 PETITE SANDWICHES Bread Choices Include: Buttered Large Croissant, Po-Boy Bread, Wheat Berry, Multi Grain, or Dollar Rolls Honey Ham and American Cheese $2.50 Roast Beef and Provolone Cheese $2.50 Turkey, Bacon, and Swiss Cheese $2.50 Muffulletta $5.00 Chicken Walnut Salad $2.50 Shrimp Orleans Salad $2.50 ADDITIONAL ITEMS Dinner Rolls $0.50 Dollar Rolls $0.40 Garlic Bread $0.50 Buttered Petite Croissants $0.95 Buttered Large Croissants $1.25 Chips and Salsa $1.50 Assorted Bags of Chips $1.00 Pita Chips $1.00 BEVERAGES Soft Drinks $1.00 Soft Drinks Cans $1.50 Bottled Water $1.50 Sweet Tea $1.00 Unsweetened Tea $1.00 Lemonade $1.00 Ice and Cups are Included TERMS Visa/Master Card, American Express, Discover and Personal and Corporate Checks are accepted. Delivery is available in the Baton Rouge and Surrounding Areas. Delivery Fee is based on delivery location. An appropriate sales tax will apply to all orders. TERMS All menu items are priced a la carte and per serving. A minimum of 5 servings per order. Styrofoam plates and cutlery packets are provided with all lunch orders. Cups and ice are provided with beverages.

16313 Jefferson Hwy. Baton Rouge, LA. 70817 Phone : (225) 755-8078 Fax : (225) 755-8087 Email: info@legerscatering.com